Everest Refrigeration, EPBNSR2, Refrigerated Counter, Sandwich / Salad Unit
Product Code: EPBNSR2
Everest Refrigeration, EPBNSR2, Refrigerated Counter, Sandwich / Salad Unit is available to buy in increments of 1
Product Overview / Details
- Sandwich Prep Table
- two-section
- 35-5/8"W
- 10.0 cu. ft. capacity
- self-contained rear mounted refrigeration
- stainless steel top with opening for (8) 1/6 size pans
- (1) 1/2" thick insulated top lid
- (2) solid hinged self-closing doors
- (2) epoxy coated wire shelves
- height adjustable clips
- 12-1/4" removable cutting board
- digital controls with LED display
- auto defrost
- front air breathing
- stainless steel interior
- stainless steel front
- top & sides
- galvanized steel bottom & rear
- (4) 5" swivel casters (2 locking)
- R290 Hydrocarbon refrigerant
- 1/5 HP
- 115v/60/1-ph
- 2.5 amps
- cord
- NEMA 5-15P
- NSF
- cETLus
- ETL-Sanitation
Description
Upgrade your restaurant kitchen with the Everest Refrigeration EPBNSR2 Refrigerated Counter, Sandwich / Salad Unit. This two-section sandwich prep table is designed to meet the demands of a busy commercial restaurant. With a spacious 10.0 cu. ft. capacity, you'll have plenty of room to store and prepare ingredients for your sandwiches and salads. The stainless steel top features an opening for eight 1/6 size pans, allowing for easy access to your most frequently used ingredients. The unit also includes a 1/2" thick insulated top lid and two solid hinged self-closing doors for maximum efficiency and temperature control. The digital controls with LED display make it easy to monitor and adjust the temperature, while the auto defrost feature ensures hassle-free maintenance. With its stainless steel interior, front, top, and sides, as well as a galvanized steel bottom and rear, this sandwich prep table is built to withstand the rigors of a commercial kitchen. The unit is also equipped with four 5" swivel casters, making it easy to move and clean. Upgrade your kitchen with the Everest Refrigeration EPBNSR2 Refrigerated Counter, Sandwich / Salad Unit and experience enhanced efficiency and productivity.
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