Alto Shaam 750S Cook & Hold Oven
Product Overview / Details
USED- Alto-Shaam 750-S is a compact and high-performance Cook & Hold Oven designed for commercial kitchens seeking efficiency, precision, and versatility. This model is part of Alto-Shaam’s renowned line of low-temperature ovens that offer both cooking and holding capabilities, allowing for perfect cooking results with minimal effort.
Key Features:
- Capacity: The 750-S has a generous capacity, holding up to 100 pounds of food, making it ideal for roasting, baking, and slow cooking a wide variety of meats and dishes.
- Halo Heat® Technology: Featuring Alto-Shaam’s signature Halo Heat®, this oven provides gentle, radiant heat that evenly cooks food without harsh elements or fans. This results in less food shrinkage, improved moisture retention, and superior flavor.
- Energy Efficiency: The 750-S operates at lower temperatures, reducing energy consumption while maintaining consistent cooking and holding temperatures.
- Precision Controls: The easy-to-use control panel allows for precise temperature settings between 200°F to 325°F for cooking, and 60°F to 205°F for holding, ensuring consistent results for every batch.
- Compact Design: With its small footprint, this oven fits perfectly into kitchens with limited space, while still offering ample cooking capacity.
- Durable Construction: Built with high-quality stainless steel, the 750-S is designed to withstand the demands of a busy commercial kitchen.
Applications: The Alto-Shaam 750-S is ideal for restaurants, catering services, and hotels that require a reliable, space-saving solution for slow cooking and holding. It is perfect for preparing prime rib, poultry, casseroles, and baked goods with optimal results.
Choose The Alto-Shaam 750-S for precise, energy-efficient cooking that enhances the quality and flavor of your dishes while streamlining your kitchen operations.