E-line Sandwich/Salad Unit,two section,60-1/4"W,16 cu. ft.,(2) solid doors,(2) adjustable PE coated wire shelves,(16) 1/6 size x 4" deep pan capacity,(1) hood,cold air compartment,9-1/2" deep cutting board with side rail,insulated,aluminum interior sides with stainless steel back & floor,aluminum exterior (galvanized steel back & bottom),rear-mount self-contained compressor,R290 Hydrocarbon refrigerant,3/8 HP,115v/60/1-ph,4.4 amps,NEMA 5-15P,cETLus,ETL-Sanitation