Everest Refrigeration, EPR2-24, Refrigerated Counter, Sandwich / Salad Unit

SKU #: CS-424035
Description
Sandwich Prep Table,two-section,47-1/2"W,9.0 cu. ft. capacity,stainless steel top with opening for (12) 1/9 size pans,(1) 1/2" thick insulated top lid,(2) solid hinged self-closing doors,snap-in magnetic door gasket,(4) epoxy coated adjustable wire shelves,(1) 12-1/4"D removable cutting board,digital controls with LED display,33F to 54F temperature range,auto defrost,LED interior lighting,overheat protection alarm for compressor & condenser coil,stainless steel interior,stainless steel front,top & sides,galvanized steel bottom & rear,self-contained side mounted refrigeration,R290 Hydrocarbon refrigerant,1557 BTU/hr,1/4 HP,115v/60/1-ph,3.48 amps,cord,NEMA 5-15P,NSF,cETLus,ETL-Sanitation
Minimum order quantity: 1 Item
Mobilize your kitchen with the Everest Refrigeration EPR2-24 Refrigerated Counter, Sandwich / Salad Unit. This two-section sandwich prep table is designed to meet the demands of a busy commercial restaurant. With a spacious 47-1/2" width and a 9.0 cu. ft. capacity, it provides ample storage for all your ingredients. The stainless steel top features an opening for 12 1/9 size pans, allowing for easy access and organization. The unit also includes a 1/2" thick insulated top lid and two solid hinged self-closing doors, ensuring optimal temperature retention. The digital controls with LED display allow you to easily adjust the temperature, which ranges from 33F to 54F. The auto defrost feature and overheat protection alarm for the compressor and condenser coil provide added convenience and peace of mind. With its durable stainless steel construction and self-contained side mounted refrigeration, this sandwich prep table is built to withstand the rigors of a commercial kitchen. Trust Everest Refrigeration to deliver reliable and efficient refrigeration solutions for your restaurant.
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Specifications
Weight
229
Depth (in)
23.63
Height (in)
40
Width (in)
47.5
Salad Prep, Sandwich Prep Voltage
0 to 120V
Salad Prep, Sandwich Prep Output
1,000 - 20,000 BTU/hr
Salad Prep, Sandwich Prep Control Type
digital controls
Salad Prep, Sandwich Prep Features
insulated
Salad Prep, Sandwich Prep Compressor Style
self contained
Salad Prep, Sandwich Prep Installation Type
side mount
Salad Prep, Sandwich Prep Door Type
solid
Salad Prep, Sandwich Prep Horsepower
under 1 HP
Salad Prep, Sandwich Prep Thickness
under 1"
Salad Prep, Sandwich Prep Depth
under 12"
Salad Prep, Sandwich Prep Amps
under 5 Amps
Salad Prep, Sandwich Prep Number of Doors
2 doors
Salad Prep, Sandwich Prep Number of Sections
2 to 4 sections
Salad Prep, Sandwich Prep Width
37" to 48"
Salad Prep, Sandwich Prep Material
stainless steel, galvanized steel, epoxy coated
Salad Prep, Sandwich Prep Safety and Compliance
cETLus, ETL-sanitation, NSF
Salad Prep, Sandwich Prep Number of Shelves
4 to 6 shelves
Product Type
Salad Prep, Sandwich Prep
Additional Information
everest-refrigeration-epr2-24-refrigerated-counter-sandwich-salad-unit-spec-250508ggcxi3.pdf everest-refrigeration-epr2-24-refrigerated-counter-sandwich-salad-unit-spec-250508ggcxi3.pdf
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