| Capacity | (10) 12"x20" Pans, (5) 18"x26" Sheet Pans |
| Maximum Humidity | 0.0 Percentage |
| Number of Shelf Positions | 1 |
| Compartments | 1 compartment |
| Area (in) | 12" x 20", 18" x 26" |
| Voltage | 120V |
| Internal Height | 15.31 Inch |
| Amps | 16 |
| Wattage | 1750 |
| Tray Size | 18" x 26" |
| Maximum Temperature | 190.0 Fahrenheit |
| Phase | 1PH |
| Width | 26.5" |
| Internal Depth | 26.88 Inch |
| Depth | 31.5" |
| Number of Trays | 5 |
| Minimum Temperature | 85.0 Fahrenheit |
| Material | aluminum, glass |
| Power Type | bottom mount electric, electric |
| Installation Type | bottom mount heater |
| Safety and Compliance | cETLus, ETL-Sanitation |
| Door Type | glass, single |
| Product Type | heated cabinet |
| Features | insulated |
| Water Connection Source Type | Manually Filled Water Pan |
| Control Type | mechanical controls |
| Temperature Control | Mechanical Thermostat |
| Plug Type | NEMA 5-20 |
| Design | undercounter |
| Height | undercounter height |
| Cabinet Size | Undercounter Height |
